This weekend is all about the sweet tooth and what better way to enjoy that than with really cool art….made of chocolate!!

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People leave notes in the food in the fridge in my office and I will never understand it.  I mean if you didn’t put anything in the fridge will a note really stop you from stealing someone’s food?  People do take it really serious though!

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If you are tired of fast food burgers, pizza, cold cuts, soup, and all the other boring things you eat for lunch each day you need to head to China.  Take a look at how they create food on a stick that will make your mouth water!!

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You have all heard the saying that something looks too good to eat, but in this case wouldn’t you just feel bad tearing in to these melons?  Now I know watermelons are yummy, but you might have to control yourself.

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Tell me looking at this spread of canned foods your mouth just isn’t watering.   I mean think of the time savings when you can get squid, herring, cheeseburgers, and anything else your heart desires.  Just heat, serve, and enjoy!

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Once again in the spirit of Memorial Day and the grilling going on all over the country I bring to you crazy enormous burger.  This burger is not a one person meal and requires some sort of machete to cut it in half.  I am curious to know if the burger was any good because I can see cooking something this size getting a bit dry.  I might have to try it out and tape the experience.

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You ever think that making a whole chicken is just too difficult?  You don’t have the time or he patience to thaw a bird, get it ready, and wait hours while i browns up for you?  Well no need to worry about that because straight from the kitchen of Sweet Sue comes Canned Whole Chicken…FULLY COOKED!  So now all you have to do is follow some simple instructions and you can be eating a juicy tender leg in under 20 minutes!  Just chill the can, remove the bird, and heat up for 10 to 15 minutes at 475 degrees!   Looks just like the picture on the can….white or dark meat?

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Who doesn’t love cake?  Well I know I won’t turn down a piece of chocolate goodness at 3PM to celebrate anything at all, but I think tearing into a skull, severed arm, or guts might take the fun out of it the whole joyous occasion thing.  I am hoping this is all for Halloween, but I don’t think that is the case.

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This seems like something taken out of ‘Fear Factor’. Sometimes, it is just hard to understand other cultures…

Tarantulas, eaten in Cambodia

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Some time ago Mr. Clinton was hosting a state dinner when at the last minute his regular cook took ill and they had to get a replacement at short notice. The fellow arrived and turned out to be a very grubby looking man named Jon. The President voiced his concerns to his chief of staff but was told that this was the best they could do at such short notice.

Just before the meal, the President noticed the cook sticking his fingers in the soup to taste it and again he complained to the chief of staff about the cook, but he was told that this man was supposed to be a very good chef. The meal went okay but the President was sure that the soup tasted a little off, and by the time dessert came, he was starting to have stomach cramps and nausea.

It was getting worse and worse till finally he had to excuse himself from the state dinner to look for the bathroom. Passing through the kitchen, he caught sight of the cook, Jon, scratching his rear end and this made him feel even worse. By now he was desperately ill with violent cramps and was so disorientated that he couldn’t remember which door led to the bathroom.

He was on the verge of passing out from the pain when he finally found a door that opened and as he undid his trousers and ran in, he realised to his horror that he had stumbled into Monica Lewinsky’s office with his trousers around his knees.
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Notes from an inexperienced curry taster named Frank, who was visiting Phoenix, Durban from the U.S.

“Recently I was honoured to be selected as a judge at a curry cook-off. The original person called in sick at the last moment and I happened to be standing there at the judge’s table asking directions to the beer wagon when the call came. I was assured by the other two judges (couple of local Indians) that the curry wouldn’t be all that spicy, and besides, they told me I could have free beer during the tasting, so I accepted. Here are the scorecards from the event.”

Curry # 1: Manoj’s Maniac Mobster Monster Curry

JUDGE ONE: A little too heavy on tomato. Amusing kick.

JUDGE TWO: Nice, smooth tomato flavour. Very mild.

FRANK: Holy shit, what the hell is this stuff? You could remove dried paint from your driveway. Took me two beers to put the flames out. I hope that’s the worst one. These char o’s are crazy.

Curry # 2: Applesamy’s Afterburner Curry

JUDGE ONE: Smoky, with a hint of pork. Slight Jalapeno tang.
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For all those US troops who have been sent to help bring peace in Iraq, they sure do deserve a good meal for risking their lives and families. Here are some pictures of what a dining hall in Iraq for US troops look like. Pretty sure they are not all as great as this looks, but at least some of these guys seem well taken care off!

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